The cooking of pasta with a high egg content (23%) demands greater attention as that of other pasta - only three minutes cooking time!
product name: Tagliolini* We kindly ask for your understanding that the product design may differ from the illustration.
Durum wheat semolina and eggs.
Contains the following allergens and may contain traces thereof:
gluten, eggs
100g contain on average:
Calories (energy): 1629 kJ / 385 kcal
Fat: 4,6 g
- of which saturates: 1,3 g
Carbohydrates: 71 g
- of which sugar: 2,3 g
Protein: 15 g
Salt: 0,13 g
The cooking of pasta with a high egg content (23%) demands greater attention as that of other pasta - only three minutes cooking time!
product name: Tagliolini* We kindly ask for your understanding that the product design may differ from the illustration.
Durum wheat semolina and eggs.
gluten, eggs
100g contain on average:
Calories (energy): 1629 kJ / 385 kcal
Fat: 4,6 g
- of which saturates: 1,3 g
Carbohydrates: 71 g
- of which sugar: 2,3 g
Protein: 15 g
Salt: 0,13 g