Apricot finely strained - sugar reduced
Staud´s
Apricot finely strained - sugar reduced
This jam from Staud's is with the apricot not only the classic among the jams, but as a spread for breakfast pastries and in numerous pastries an important role. The sugar-reduced variant has the particularly high fruit content and is particularly suitable for the pastries and cookies, because it is free of fruit pieces!
200 gr |
In stock
Description
Ingredients & Allergens
Nutritional Values
Product name: Sugar reduced fruit spread apricot fine sived.
Origin: Austria
Storage: Store refrigerated after opening and consume quickly. Contact: Staud's GmbH, Hubergasse 3, 1160 Vienna, Austria
* We kindly ask for your understanding that the product design may differ from the illustration.
80% apricots, sugar, gelling agent pectin, lemon juice concentrate, antioxidant ascorbic acid
100g contain on average:
Calories (energy): 538 kJ / 127 kcal
Fat: 0 g
- of which saturates: 0 g
Carbohydrates: 28 g
- of which sugar: 27 g
Dietary Fiber: 0,0 g
Protein: 0,9 g
Salt: 0,0 g
Description
Product name: Sugar reduced fruit spread apricot fine sived.
Origin: Austria
Storage: Store refrigerated after opening and consume quickly. Contact: Staud's GmbH, Hubergasse 3, 1160 Vienna, Austria
* We kindly ask for your understanding that the product design may differ from the illustration.
Ingredients & Allergens
80% apricots, sugar, gelling agent pectin, lemon juice concentrate, antioxidant ascorbic acid
Nutritional Values
100g contain on average:
Calories (energy): 538 kJ / 127 kcal
Fat: 0 g
- of which saturates: 0 g
Carbohydrates: 28 g
- of which sugar: 27 g
Dietary Fiber: 0,0 g
Protein: 0,9 g
Salt: 0,0 g