Intense yellow, the scent of a land dried by the scorching sun; ripe, bold and luxuriant fruits that colour the countryside. The lemons of Sardinia are the soul of Limonello – one of the leading liqueurs of the Silvio Carta company – strongly desired and made by Elio to celebrate thirty years of liqueur production such as Mirto and Limoncino. Excellent as an aperitif or as a digestive, it should be served chilled and it's recommend keeping it in an icebox.

A glorification of taste, scents and colours of the Sardinian lemons. Intense, lively and pleasant both straight over ice and at room temperature combined with tonic water and champagne. Limonello is versatile and fresh, ideal for an aperitif or as a digestive.