Loved by children for its loose hollow spiral. Riccioli is as perfectly adapted to pasta salads with seasonal vegetables as it is to rich, creamy sauces based on cheeses such as gorgonzola or burrata.
Cooking time: 7 minutes.

product name: Durum wheat pasta
origin: Italy
storage: Store in a cool and dry place
contact: Rummo S.p.A.Via dei Grandi Maestri Pastai, 1,82100, Benevento, Italy

* We kindly ask for your understanding that the product design may differ from the illustration.

Durum wheat semolina.

Contains the following allergens and may contain traces thereof:
gluten, soya

100g contain on average:
Calories (energy): 1500 kJ / 356 kcal
Fat: 1,6 g
- of which saturates: 0,3 g
Carbohydrates: 69,5 g
- of which sugar: 3 g
Dietary Fiber: 2,9 g
Protein: 14,5 g
Salt: 0,005 g