Apricot & Vanilla
CONFIT DE PROVENCE
Apricot & Vanilla
Explore Confit de Provence's wunderfull jam that combines the fruity essence of apricot with the delicate touch of vanilla! Perfect for breakfast, this apricot and vanilla blend elevates a simple slice of toast or pairs beautifully with dairy products. This jam is sure to never disappoint!
370 gr |
In stock
Description
Ingredients & Allergens
Nutritional Values
Confit de Provence crafts their jams without any preservatives or colourings, adhering to traditional recipes to preserve the authentic aromas, scents, and texture of the fruit. The jam is cooked in a cauldron using carefully selected fruits and cane sugar.
Product name: Apricot & Vanilla - 370g
Storage: Keep cool, dry and protected from light.
Origin: France
Contact: Confit de Provence; 5135 Route d'Avignon, 13540 Aix-en-Provence, FR
* We kindly ask for your understanding that the product design may differ from the illustration.
Apricot, cane sugar, 0.2% bourbon vanilla extract, acidifier: concentrated lemon juice.
Contains the following allergens and may contain traces thereof:
Nüsse
100 g contain on average:
Calories (Energy): 246kcal / 1044kJ
Fat: 0.3g
- of which saturated fats: <0.01g
Carbohydrates: 60g
- of which sugars: 59g
Protein: 0.4g
Salt: <0.05g
Description
Confit de Provence crafts their jams without any preservatives or colourings, adhering to traditional recipes to preserve the authentic aromas, scents, and texture of the fruit. The jam is cooked in a cauldron using carefully selected fruits and cane sugar.
Product name: Apricot & Vanilla - 370g
Storage: Keep cool, dry and protected from light.
Origin: France
Contact: Confit de Provence; 5135 Route d'Avignon, 13540 Aix-en-Provence, FR
* We kindly ask for your understanding that the product design may differ from the illustration.
Ingredients & Allergens
Apricot, cane sugar, 0.2% bourbon vanilla extract, acidifier: concentrated lemon juice.
Nüsse
Nutritional Values
100 g contain on average:
Calories (Energy): 246kcal / 1044kJ
Fat: 0.3g
- of which saturated fats: <0.01g
Carbohydrates: 60g
- of which sugars: 59g
Protein: 0.4g
Salt: <0.05g