Original Hirschsalami 300g
Frierss
Original Hirschsalami 300g
Only the finest venison, local pork, and hearty back fat are used to create this wild delicacy. Enhanced with premium spices such as pepper, caraway, coriander, and garlic, the original venison salami is gently smoked over beech wood and juniper berries. A delicate spice blend and a 10-week maturing process in the clear mountain air of Carinthia ensure a rich, full-bodied flavour with a subtle hint of garlic – a true taste experience, not just for game lovers! Truly a delight.
300 gr |
In stock
Description
Ingredients & Allergens
Nutritional Values
Product name: Hirschsalami 300g
Storage: Store unrefrigerated up to +22°C
Contact: Rudolf Frierss & Söhne Fleisch- und Wurstspezialitäten GmbH; Gewerbezeile 4, 9500 Villach, AT / office@frierss.at
* We kindly ask for your understanding that the product design may differ from the illustration.
83g pork and 51g venison for 100g venison salami, bacon, table salt, dextrose, spices, maltodextrin, stabiliser: diphosphates, flavour enhancer: monosodium glutamate, antioxidant: sodium ascorbate, preservative: sodium nitrite, smoked and dried.
100 g contain on average:
Calories (Energy): 434kcal / 1798kJ
Fat: 37g
- of which saturated fats: 16g
Carbohydrates: 2.2g
- of which sugars: 1.9g
Protein: 23g
Salt: 3.8g
Description
Product name: Hirschsalami 300g
Storage: Store unrefrigerated up to +22°C
Contact: Rudolf Frierss & Söhne Fleisch- und Wurstspezialitäten GmbH; Gewerbezeile 4, 9500 Villach, AT / office@frierss.at
* We kindly ask for your understanding that the product design may differ from the illustration.
Ingredients & Allergens
83g pork and 51g venison for 100g venison salami, bacon, table salt, dextrose, spices, maltodextrin, stabiliser: diphosphates, flavour enhancer: monosodium glutamate, antioxidant: sodium ascorbate, preservative: sodium nitrite, smoked and dried.
Nutritional Values
100 g contain on average:
Calories (Energy): 434kcal / 1798kJ
Fat: 37g
- of which saturated fats: 16g
Carbohydrates: 2.2g
- of which sugars: 1.9g
Protein: 23g
Salt: 3.8g