Butterkekse - Le Petit Normand Milk Chocolate
BISCUITERIE DE L'ABBAYE
Butterkekse - Le Petit Normand Milk Chocolate
Introducing Le Petit Normand – a delightful treat loved by all ages, capturing the essence of a local biscuit made with love and authenticity through our regional partners. Flour, butter, milk, chocolate... Experience the true essence of Normandy's treasures!
The secret lies in using locally grown CRC wheat flour, sourced from the heart of France, ensuring 100% French cereals cultivated with sustainable practices that promote biodiversity. The wheat is grown responsibly, limiting the use of pesticides, and prohibiting post-harvest treatments.
140 gr |
Description
Ingredients & Allergens
Nutritional Values
Product name: Le Petit Normand - Milk Chocolate
Origin: France
Net weight: 140 g
Storage: Store in a cool, dry place.
Contact: Biscuiterie De L'abbaye, Route du Val, 61700 Lonlay l'Abbaye, FR
* We kindly ask for your understanding that the product design may differ from the illustration.
CRC wheat flour 34.5 %, milk chocolate 30% (sugar, cocoa butter, whole milk powder, cocoa paste, natural vanilla flavor), sugar, Normandy butter 14%, Normandy whole milk 4,5%, rolled oats, oat flour, whole milk powder from Normandy 2%, wheat starch, natural vanilla flavor, baking powders: sodium carbonates – ammonium carbonates, sea salt.
Contains the following allergens and may contain traces thereof:
gluten, eggs, soya, milk, Nüsse
100 g contain on average:
Calories (energy): 2038 kJ/ 486 kcal
Fat: 20g
- of which saturates: 12g
Carbohydrates: 67g
- of which sugar: 23g
Dietary Fiber: 2,4g
Protein: 8,2g
Salt: 0,7g
Description
Product name: Le Petit Normand - Milk Chocolate
Origin: France
Net weight: 140 g
Storage: Store in a cool, dry place.
Contact: Biscuiterie De L'abbaye, Route du Val, 61700 Lonlay l'Abbaye, FR
* We kindly ask for your understanding that the product design may differ from the illustration.
Ingredients & Allergens
CRC wheat flour 34.5 %, milk chocolate 30% (sugar, cocoa butter, whole milk powder, cocoa paste, natural vanilla flavor), sugar, Normandy butter 14%, Normandy whole milk 4,5%, rolled oats, oat flour, whole milk powder from Normandy 2%, wheat starch, natural vanilla flavor, baking powders: sodium carbonates – ammonium carbonates, sea salt.
gluten, eggs, soya, milk, Nüsse
Nutritional Values
100 g contain on average:
Calories (energy): 2038 kJ/ 486 kcal
Fat: 20g
- of which saturates: 12g
Carbohydrates: 67g
- of which sugar: 23g
Dietary Fiber: 2,4g
Protein: 8,2g
Salt: 0,7g