La Pinsa wholemeal wheat bread speciality
MESTEMACHER
La Pinsa wholemeal wheat bread speciality
Wholemeal wheat bread speciality with extra virgin olive oil to bake. Shaped by hand and pre-baked in a stone oven, ready for quick enjoyment. Original recipe from Italy.
230 gr |
In stock
Description
Ingredients & Allergens
Nutritional Values
Origin: Germany
storage: Store in a cool and dry place.
contact: Mestemacher GmbH, Am Anger 29, 33332 Gütersloh, Germany
* We kindly ask for your understanding that the product design may differ from the illustration.
Whole wheat flour (49%), water, extra virgin olive oil (3.2%), salt, sourdough (1.6%) (water, wheat flour), yeast, barley malt flour.
Contains the following allergens and may contain traces thereof:
soya, mustard
100 g contain on average:
Calories (energy): 1100 KJ / 260Kcal
Fat: 4,3g
- of which saturates: 0,7g
Carbohydrates: 42,3g
- of which sugar: 3,8g
Dietary Fiber: 5,2g
Protein: 10g
Salt: 1,3g
Description
Origin: Germany
storage: Store in a cool and dry place.
contact: Mestemacher GmbH, Am Anger 29, 33332 Gütersloh, Germany
* We kindly ask for your understanding that the product design may differ from the illustration.
Ingredients & Allergens
Whole wheat flour (49%), water, extra virgin olive oil (3.2%), salt, sourdough (1.6%) (water, wheat flour), yeast, barley malt flour.
soya, mustard
Nutritional Values
100 g contain on average:
Calories (energy): 1100 KJ / 260Kcal
Fat: 4,3g
- of which saturates: 0,7g
Carbohydrates: 42,3g
- of which sugar: 3,8g
Dietary Fiber: 5,2g
Protein: 10g
Salt: 1,3g