Julius Meinl am Graben
Bristol coffee is distinguished by its low-acid, mild roast with a chocolaty finish. Subtle fruity notes, gentle acidity, and a firm, bittersweet yet pleasantly smooth taste complete its profile.
In stock
Sensory: chocolate, delicate fruity notes
Degree of roasting: medium roast
Preparation method: espresso machine, fully automatic machine, mocha pot
Product name: Bristol - whole bean - 500g
Origin: India, Brazil, Central America
Storage: store away from heat and dry.
Contact: Julius Meinl am Graben GmbH, 1010 Vienna, Austria
* We kindly ask for your understanding that the product design may differ from the illustration.
100% Arabica beans
Sensory: chocolate, delicate fruity notes
Degree of roasting: medium roast
Preparation method: espresso machine, fully automatic machine, mocha pot
Product name: Bristol - whole bean - 500g
Origin: India, Brazil, Central America
Storage: store away from heat and dry.
Contact: Julius Meinl am Graben GmbH, 1010 Vienna, Austria
* We kindly ask for your understanding that the product design may differ from the illustration.
100% Arabica beans