Organic black Rice Noodles

Clearspring

Organic black Rice Noodles

organic

These black rice noodles are high-quality, gluten-free noodles from certified organic cultivation. They are made from a mixture of brown and black rice, giving them an attractive dark colour and a slightly nutty flavour. The noodles are vegan, high in fibre and contain no additives or preservatives. They can be prepared in just a few minutes and are perfect for Asian wok dishes, soups, pad Thai or fresh noodle salads. Thanks to their firm texture, they retain their bite when cooked and add visual and flavourful accents to any dish.

 

€6.49
Incl. 10% VAT, excl. Shipping Cost

200 gr |
(1 kg €32.45)
-
+

In stock

Art.Nr.: 449520#1.000

Description

Clearspring Ltd. is a British family business that has specialised in authentic Japanese specialities and high-quality organic delicatessen foods since its foundation in 1993. The company's mission is to combine traditional recipes and natural ingredients with sustainable agriculture and organic farming to offer healthy, tasty products to consumers worldwide. Clearspring offers over 300 organic products, including miso-based soups, noodle dishes, sauces, oils and other traditional foods that are free from artificial additives and can be completely vegan. The products are distributed in over 60 countries, while the company retains its headquarters in London.

 

Product name: Organic black rice noodles – 200 g
Storage: Store in a cool, dry place, away from direct sunlight.
Contact: Clearspring Ltd, 19A Acton Park Estate, London W3 7QE, United Kingdom/ sales@clearspring.co.uk

 

* We kindly ask for your understanding that the product design may differ from the illustration.

Ingredients & Allergens

Brown rice flour* (80%), black rice flour* (20%). *organically grown.

Nutritional Values

100g contain on average
Calorific value (energy): 1503kJ / 355kcal
Fat: 2,1g
- of which saturated fatty acids: 0,7g
Carbohydrates: 75g
- of which sugar: <0,5g
Protein: 7,4g
Salt: 0,02g