The secret story behind the delicious, smooth cup of hot chocolate milk finds itself in theunique recipe. A core of subtle ganache, covered in prime Belgian chocolate. This allows the chocolate to melt faster and results in this delicious taste you experience when you have your cup of hot chocolate.

Origin: Belgium
Storage: Store in a cool and dry place. 
Contact: Choc-O-Lait Nederwijk-Oost 296, 9400 Ninove, Belgien

* We kindly ask for your understanding that the product design may differ from the illustration.

Sugar, cocoa butter, whole milk powder, cocoa mass, salted butter caramel 8% (sugar, glucose syrup, whole milk, whipped cream (milk), salted butter Isigny 3.7% (milk), salt from Guérande, emulsifier: lecithin (rapeseed)), anhydrous milk fat, emulsifier: lecithin (soya), natural flavouring. Cocoa solids: minimum 32.5%. May contain traces of hazelnuts.

Contains the following allergens and may contain traces thereof:
soya, milk, Nüsse

100g contain on average:
Calories (energy):  2383 kJ/ 571kcal 
Fat: 37 g
- of which saturates: 23 g
Carbohydrates: 53 g
- of which sugar: 49 g
Dietary Fiber: 0,0 g
Protein: 6,3 g
Salt: 0,32 g