Kesselchips
AKI
Kesselchips
Kesselchips with Sylt sea salt delight with their crisp texture and natural potato flavour. Produced directly by the farmer and gently baked in a kettle, they are refined with high-quality Sylt sea salt by top chef Alexandro Pape. The fine sea salt crystals from pure North Sea water provide a mild, aromatic finish and make the crisps a special accompaniment – also ideal with AKI trout or salmon caviar with a little crème fraîche.
150 gr |
Description
Ingredients & Allergens
Nutritional Values
Product name: Kesselchips - 110g
Storage: Store in a cool, dry place away from direct light.
Contact: AKI - Altonaer Kaviar Import Haus Gustav Rüsch GmbH & Co. KG/22767 Hamburg / Germany/ moin@aki-hamburg.de
* We kindly ask for your understanding that the product design may differ from the illustration.
Potato, sunflower oil, sea salt.
100g contain on average
Calorific value (energy): 2095kJ / 502kcal
Fat: 10,6g
- of which saturated fatty acids: 2,6g
Carbohydrates: 53g
- of which sugar: 0,6g
Protein: 6g
Salt: 1,2g
Description
Product name: Kesselchips - 110g
Storage: Store in a cool, dry place away from direct light.
Contact: AKI - Altonaer Kaviar Import Haus Gustav Rüsch GmbH & Co. KG/22767 Hamburg / Germany/ moin@aki-hamburg.de
* We kindly ask for your understanding that the product design may differ from the illustration.
Ingredients & Allergens
Potato, sunflower oil, sea salt.
Nutritional Values
100g contain on average
Calorific value (energy): 2095kJ / 502kcal
Fat: 10,6g
- of which saturated fatty acids: 2,6g
Carbohydrates: 53g
- of which sugar: 0,6g
Protein: 6g
Salt: 1,2g