Miso is a flavourful Japanese soya food that makes a rich, satisfying soup. This mellow white tasting miso soup is made to a traditional Japanese recipe. To prepare, pour the contents of one soup packet into a mug or bowl, add 240ml of boiling water and stir. Allow to sit for a minute before drinking.

* We kindly ask for your understanding that the product design may differ from the illustration.

Freeze-dried miso (89%) (whole soya beans, rice, sea salt, roasted barley flour) , dried green onion (7%), freeze-dried tofu (4%) (soya beans, kuzu, nigari (coagulant)).

Contains the following allergens and may contain traces thereof:
gluten, fish, soya, milk

100g contain on average:
Calories (energy): 1356 kJ / 324 kcal
Fat: 13 g
- of which saturates: 2,2 g
Carbohydrates: 19 g
- of which sugar: 13 g
Protein: 25 g
Salt: 18,4 g