Julius Meinl am Graben
This seasonal Arabica roast, with its rich flavour that brings out chocolatey notes, pairs perfectly with milk and whipped cream for the festive season.
In stock
100% Arabica beans, single origin, traditional drum roast, hand roasted
Degree of roasting: strong roast
Preparation method: Espresso - portafilter, fully automatic, mocha pot, French Press
Storage: keep away from heat and store in a dry place.
Contact: Julius Meinl am Graben GmbH/ 1010 Vienna/ Austria/ office@meinlamgraben.eu
* We kindly ask for your understanding that the product design may differ from the illustration.
100% Arabica roasted coffee, whole beans
100% Arabica beans, single origin, traditional drum roast, hand roasted
Degree of roasting: strong roast
Preparation method: Espresso - portafilter, fully automatic, mocha pot, French Press
Storage: keep away from heat and store in a dry place.
Contact: Julius Meinl am Graben GmbH/ 1010 Vienna/ Austria/ office@meinlamgraben.eu
* We kindly ask for your understanding that the product design may differ from the illustration.
100% Arabica roasted coffee, whole beans