French Violet Flower Confit
FAVOLS
French Violet Flower Confit
Favols' Violet Flower Confit, made from the highly fragrant violet variety, adds a delicate aroma to both sweet and savory dishes. Perfect for desserts, as a macaron ganache replacement, or to infuse champagne, this confit was honored with the "Great Taste Gold" award in 2012.
260 gr |
In stock
Description
Ingredients & Allergens
Nutritional Values
Origin: France
Storage: Keep dry and protected from light. Store in a cool place (0-6°C) after opening and consume within 15 days.
Contact: Naturgie; 1301 Route de Favol, 47300 BIAS, FR
* We kindly ask for your understanding that the product design may differ from the illustration.
cane sugar, water, gelling agent: fruit pectin, violet flowers (0.5%), acidifier: citric acid, violet flavor Prepared with 0.5 g of flowers per 100 g Total sugar content: 63 g per 100 g
100 g contain on average:
Calories (Energy): 248 kcal / 1055 kJ
Fat: less than 0.1g
- of which saturated fats: less than 0.1g
Carbohydrates: 62.2g
- of which sugars: 61.7g
Protein: less than 0.1g
Fiber: less than 0.1g
Salt: less than 0.01g
Description
Origin: France
Storage: Keep dry and protected from light. Store in a cool place (0-6°C) after opening and consume within 15 days.
Contact: Naturgie; 1301 Route de Favol, 47300 BIAS, FR
* We kindly ask for your understanding that the product design may differ from the illustration.
Ingredients & Allergens
cane sugar, water, gelling agent: fruit pectin, violet flowers (0.5%), acidifier: citric acid, violet flavor Prepared with 0.5 g of flowers per 100 g Total sugar content: 63 g per 100 g
Nutritional Values
100 g contain on average:
Calories (Energy): 248 kcal / 1055 kJ
Fat: less than 0.1g
- of which saturated fats: less than 0.1g
Carbohydrates: 62.2g
- of which sugars: 61.7g
Protein: less than 0.1g
Fiber: less than 0.1g
Salt: less than 0.01g