Easter Egg with Dark Hazelnut Gianduja
Le Chocolat des Français
Easter Egg with Dark Hazelnut Gianduja
High-quality dark chocolate meets a melt-in-the-mouth gianduja hazelnut filling with crispy crêpe pieces. The small chocolate eggs are handcrafted in France and impress with their intense cocoa flavour and creamy, crispy texture. The recipe uses carefully selected cocoa beans and only pure cocoa butter – completely free from palm oil and preservatives. Packaged in an artistically illustrated metal egg box, this chocolate speciality is not only a special treat, but also an original Easter gift.
225 gr |
Description
Ingredients & Allergens
Nutritional Values
Product name: Easter egg with dark hazelnut gianduja – 225g
Storage: Store in a cool, dry place, away from direct sunlight.
Contact: Le Chocolat des Français/ 8 Rue du Caire/ 75002 Paris/ France/ bonjour@lechocolatdesfrancais.fr
* We kindly ask for your understanding that the product design may differ from the illustration.
Sugar, cocoa mass (Ecuador), hazelnuts, crispy crepe chips 5% (wheat flour, sugar, concentrated butter, milk, skimmed milk powder, malt extract, salt), cocoa butter, whole milk powder (milk solids 4.4% min), concentrated butter, emulsifier: lecithin (soya), natural vanilla flavouring.
Contains the following allergens and may contain traces thereof:
gluten, soya, milk, tree nuts, Nüsse, Schalenfrüchten
100g contain on average
Calorific value (energy): 2248kJ / 539kcal
Fat: 32g
- of which saturated fatty acids: 15g
Carbohydrates: 54g
- of which sugar: 50
Protein: 7g
Salt: 0,1g
Description
Product name: Easter egg with dark hazelnut gianduja – 225g
Storage: Store in a cool, dry place, away from direct sunlight.
Contact: Le Chocolat des Français/ 8 Rue du Caire/ 75002 Paris/ France/ bonjour@lechocolatdesfrancais.fr
* We kindly ask for your understanding that the product design may differ from the illustration.
Ingredients & Allergens
Sugar, cocoa mass (Ecuador), hazelnuts, crispy crepe chips 5% (wheat flour, sugar, concentrated butter, milk, skimmed milk powder, malt extract, salt), cocoa butter, whole milk powder (milk solids 4.4% min), concentrated butter, emulsifier: lecithin (soya), natural vanilla flavouring.
gluten, soya, milk, tree nuts, Nüsse, Schalenfrüchten
Nutritional Values
100g contain on average
Calorific value (energy): 2248kJ / 539kcal
Fat: 32g
- of which saturated fatty acids: 15g
Carbohydrates: 54g
- of which sugar: 50
Protein: 7g
Salt: 0,1g