Lauenstein
Experience luxury snacking with the Fabergé egg from Confiserie Burg Lauenstein! This artistically designed chocolate egg combines elegant design with exquisite fillings such as Marc de Champagne, amaretto marzipan, nougat, caramel cream and classic chocolate. Perfect as a gift or a special Easter treat – a delight for the eyes and the palate alike.
Please note that color selection is not possible when purchasing online - colors are shipped randomly. If you prefer a specific color, please visit our store at Graben, where you can choose your favorite variant.
In stock
Product name: Fabergé Egg - 100g
Storage: Store in a cool, dry place away from direct sunlight.
Contact: Confiserie Burg Lauenstein GmbH/ Lauensteiner Straße 41/ 96337 Ludwigsstadt/ Deutschland/ info@lauensteiner.de
* We kindly ask for your understanding that the product design may differ from the illustration.
Sugar, cocoa butter, cocoa mass, whole milk powder, whipped cream, hazelnuts, almonds, water, almond liqueur, butter, glucose syrup, clarified butter, humectant (sorbitol), skimmed milk powder, Marc de Champagne, invert sugar syrup, emulsifier: lecithins (soya, sunflower, rapeseed), vanilla extract, cream powder, bourbon vanilla powder, caramel sugar syrup.
May contain traces of other nuts.
Cocoa: at least 60% in dark chocolate.
Cocoa butter: at least 34% in white chocolate.
Cocoa: at least 38% in fine milk chocolate.
Cocoa: at least 36% in milk chocolate.
Contains the following allergens and may contain traces thereof:
soya, milk, tree nuts, Nüsse
100g contain on average
Calorific value (energy): 2216kJ / 532kcal
Fat: 34,3g
- of which saturated fatty acids: 19,2g
Carbohydrates: 47g
- of which sugar: 43,9g
Protein: 5,2g
Salt: 0,1g
Product name: Fabergé Egg - 100g
Storage: Store in a cool, dry place away from direct sunlight.
Contact: Confiserie Burg Lauenstein GmbH/ Lauensteiner Straße 41/ 96337 Ludwigsstadt/ Deutschland/ info@lauensteiner.de
* We kindly ask for your understanding that the product design may differ from the illustration.
Sugar, cocoa butter, cocoa mass, whole milk powder, whipped cream, hazelnuts, almonds, water, almond liqueur, butter, glucose syrup, clarified butter, humectant (sorbitol), skimmed milk powder, Marc de Champagne, invert sugar syrup, emulsifier: lecithins (soya, sunflower, rapeseed), vanilla extract, cream powder, bourbon vanilla powder, caramel sugar syrup.
May contain traces of other nuts.
Cocoa: at least 60% in dark chocolate.
Cocoa butter: at least 34% in white chocolate.
Cocoa: at least 38% in fine milk chocolate.
Cocoa: at least 36% in milk chocolate.
soya, milk, tree nuts, Nüsse
100g contain on average
Calorific value (energy): 2216kJ / 532kcal
Fat: 34,3g
- of which saturated fatty acids: 19,2g
Carbohydrates: 47g
- of which sugar: 43,9g
Protein: 5,2g
Salt: 0,1g