Termite di Bitetto Olives

De Carlo

Termite di Bitetto Olives

These olives are particularly suitable for aperitifs and Italian antipasti, they are also great on pizzas, foccaccas and with main courses with fish or meat.
€9.99
Incl. 10% VAT, excl. Shipping Cost

330 gr |
(1 lt €0.03)
-
+

In stock

Art.Nr.: 418091#1.000

Description

The "Termite" olive is grown exclusively in the fields around Bitetto, Bitonto, Bitritto, Grumo Appula, Modugno, Palo del Colle, Sannicandro di Bari and Toritto. It is these soils that give the olives their particular organoleptic characteristics, such as taste, fragrance and firm flesh. Left natural, the green-purple to black olives initially give the palate a gentle taste sensation, which is followed by a very slightly bitter aftertaste when they are preserved in brine. Preparation tips: These olives are particularly suitable for aperitifs and Italian antipasti; they are also great on pizzas, foccaccas and with main courses of fish or meat.

product name: Olives "Termite die Bitetto".
storage: Refrigerate after opening.
contact: Frantoio Oleario de Carlo, Via XXIV Maggio 54/B, Bitritto, Italy.

* We kindly ask for your understanding that the product design may differ from the illustration.

Ingredients & Allergens

Olives, water, salt, acidity regulator: citric acid.

No allergens inlcuded

Nutritional Values

100g contain on average:
Calories (energy): 543 kJ / 135 kcal
Fat: 11 g
- of which saturates: 2,5 g
Carbohydrates: 3,8 g
- of which sugar: 3,8 g
Protein: 1,6 g
Salt: 3 g