Bäckerei Gandl
Delicate gingerbread squares, enriched with candied orange and lemon pieces, almonds and hazelnuts – a fruity and nutty treat for any occasion. In family hands since 1806, Bäckerei Gandl combines traditional gingerbread craftsmanship with creative artisanal techniques and natural ingredients – resulting in the distinctive “Original St. Wolfganger Lebkuchen”.
Special online offer valid until 2 November.
Was €10.49 now
Nyní skladem
Net weight: 200 g
Storage: Store in a cool, dry place.
Contact: Bäckerei – Konditorei – Cafe Gandl, Gesellschaft m.b.H. & Co KG / Im Stöckl 84, 5360 St. Wolfgang im Salzkammergut, Austria / Email: gandl@speed.at / Telephone: +43 (6138) 2294
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Allergens: Wheat flour, hazelnuts, almonds, eggs
Net weight: 200 g
Storage: Store in a cool, dry place.
Contact: Bäckerei – Konditorei – Cafe Gandl, Gesellschaft m.b.H. & Co KG / Im Stöckl 84, 5360 St. Wolfgang im Salzkammergut, Austria / Email: gandl@speed.at / Telephone: +43 (6138) 2294
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Allergens: Wheat flour, hazelnuts, almonds, eggs