Patiencebäckerei Dark Chocolate
Pischinger
Patiencebäckerei Dark Chocolate
The traditional Viennese ‘Patiencebäckerei’, also known as ‘Russisch Brot’, delights with its light and crisp meringue biscuits made from beaten egg whites, sugar, cocoa and flour. Enveloped in a fine dark chocolate with a cocoa content of at least 60 per cent, it combines a delicate melt-in-the-mouth texture with a crisp bite. A classic Austrian Christmas speciality, ideal with coffee or tea.
200 gr |
Nyní skladem
Popis
Složení a alergeny
Nutriční hodnoty
Product name: Patiencebäckerei Dark Chocolate – 200g
Storage: Store in a cool, dry place away from direct light.
Contact: Pischinger/ Walter Heindl GmbH (Confiserie Heindl)/ Willendorfer Gasse 2–8/ 1230 Vienna/ Austria/ Email: confiserie@heindl.co.at
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Sugar, cocoa mass, wheat flour, cocoa butter, caramel sugar syrup, chicken egg white powder, clarified butter, highly de-oiled cocoa, liquid barley malt extract, emulsifier: lecithins; wheat starch, roasted rye malt flour, anti-caking agent: magnesium oxide; powdered barley malt extract, vanilla, spices, whole milk powder. Cocoa: at least 60% in the dark chocolate.
Obsahuje následující alergeny a může obsahovat jejich stopy:
Gluten, Eier, Soja, Milch, Schalenfrüchte, Ei, Nüsse, Eiern, Schalenfrüchten, Mlich, Laktose, Eiweiß
100g contain on average
Calorific value (energy): 1971kJ / 470kcal
Fat: 20g
- of which saturated fatty acids: 13g
Carbohydrates: 63g
- of which sugar: 47g
Protein: 7,1g
Salt: 0,06g
Popis
Product name: Patiencebäckerei Dark Chocolate – 200g
Storage: Store in a cool, dry place away from direct light.
Contact: Pischinger/ Walter Heindl GmbH (Confiserie Heindl)/ Willendorfer Gasse 2–8/ 1230 Vienna/ Austria/ Email: confiserie@heindl.co.at
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Složení a alergeny
Sugar, cocoa mass, wheat flour, cocoa butter, caramel sugar syrup, chicken egg white powder, clarified butter, highly de-oiled cocoa, liquid barley malt extract, emulsifier: lecithins; wheat starch, roasted rye malt flour, anti-caking agent: magnesium oxide; powdered barley malt extract, vanilla, spices, whole milk powder. Cocoa: at least 60% in the dark chocolate.
Gluten, Eier, Soja, Milch, Schalenfrüchte, Ei, Nüsse, Eiern, Schalenfrüchten, Mlich, Laktose, Eiweiß
Nutriční hodnoty
100g contain on average
Calorific value (energy): 1971kJ / 470kcal
Fat: 20g
- of which saturated fatty acids: 13g
Carbohydrates: 63g
- of which sugar: 47g
Protein: 7,1g
Salt: 0,06g