Product name: Honey gingerbread (50% honey in gingerbread dough) with truffle-hagebuttenfülle (38%) coated with dark chocolate couverture (16%).
Origin: Austria
Storage: store in a cool and dry place.
Contact: Pirker GmbH, Pirker family, Grazer Strasse 10, 8630 Mariazell

* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.

Honey (50% honey in the gingerbread dough), rye and wheat flour, sugar, eggs, invert sugar syrup, spices. Filling/ chocolate coating: cream, butter, whole milk powder, rose hip jam (rose hips, gelling agent: pectin, acidifier: citric acid, preservative in jam: potassium sorbate, stabiliser: calcium citrate), cocoa mass and butter, emulsifier in chocolate: lecithin (soya). Decoration: almonds, sugar, chicken egg white, potato flour, natural food colouring from apple, lemon, blackcurrant, radish, green algae and safflower extract.
Please watch out for shell parts.

Obsahuje následující alergeny a může obsahovat jejich stopy:
Gluten, Eier, Soja, Milch, Schalenfrüchte

100g contain on average:
Calories (energy): 1734 kJ / 414 kcal
Fat: 20,60 g
- of which saturates: 11,00 g
Carbohydrates: 50,90 g
- of which sugar: 38,44 g
Protein: 4,99 g
Salt: 0,01 g