"Aged 12 months in French oak barrels and processed using the Schützenbach method, O-Med vinegars are characterized by a soft acidity. The production method lets the alcohol be transformed into acid while the other aromatic compounds are preserved in the vinegar.

product name: Wine vinegar Chardonnay variety.
origin: Spain
net quantity: 250 mL
storage: Store in a cool place protected from light.
contact: Venchipa S.L., CTRA Acula-Ventas de Huelma km 1, ES 18131 Ácula (Granada), Spain.
*We kindly ask for your understanding that the product design may differ from the illustration."

* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.

100 g contain on average:
Calories (energy): 364 KJ / 57Kcal
Fat: 0g
- of which saturates: 0g
Carbohydrates: 21,6g
- of which sugar: 0g
Dietary Fiber: 0g
Protein: 0g
Salt:  0g