Achieving excellent flavour is Filotea's top priority and, for this reason, the production of pasta is not only based on meticulous processing methods, but also on the careful monitoring of all the preparation phases, starting from the choice of flour, durum wheat flour and fresh eggs.

* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.

durum wheat, eggs, flour, lemon. Not suitable for diabetics, celiacs, vegans.

Obsahuje následující alergeny a může obsahovat jejich stopy:
Gluten, Eier

100g contain on average:
Calories (energy): 1584 kJ / 374 kcal
Fat: 4,2 g
- of which saturates: 1,3 g
Carbohydrates: 67,4 g
- of which sugar: 1,5 g
Dietary Fiber: 2 g
Protein: 16 g
Salt: 0,04 g