Easter Egg with Dark Hazelnut Gianduja

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Le Chocolat des Français

Easter Egg with Dark Hazelnut Gianduja

High-quality dark chocolate meets a melt-in-the-mouth gianduja hazelnut filling with crispy crêpe pieces. The small chocolate eggs are handcrafted in France and impress with their intense cocoa flavour and creamy, crispy texture. The recipe uses carefully selected cocoa beans and only pure cocoa butter – completely free from palm oil and preservatives. Packaged in an artistically illustrated metal egg box, this chocolate speciality is not only a special treat, but also an original Easter gift.



17,99 €
Vč. 10% DPH

225 gr |
(1 kg 79,96 €)
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Nyní skladem

Art.Nr.: 450691#1.000

Popis

Product name: Easter egg with dark hazelnut gianduja – 225g
Storage: Store in a cool, dry place, away from direct sunlight.
Contact: Le Chocolat des Français/ 8 Rue du Caire/ 75002 Paris/ France/ bonjour@lechocolatdesfrancais.fr

 

* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.

Složení a alergeny

Sugar, cocoa mass (Ecuador), hazelnuts, crispy crepe chips 5% (wheat flour, sugar, concentrated butter, milk, skimmed milk powder, malt extract, salt), cocoa butter, whole milk powder (milk solids 4.4% min), concentrated butter, emulsifier: lecithin (soya), natural vanilla flavouring.

Gluten, Soja, Milch, Schalenfrüchte, Nüsse, Schalenfrüchten

Nutriční hodnoty

100g contain on average
Calorific value (energy): 2248kJ / 539kcal
Fat: 32g
- of which saturated fatty acids: 15g
Carbohydrates: 54g
- of which sugar: 50
Protein: 7g
Salt: 0,1g