Candied Fruit
Romanengo
Candied Fruit
Immerse yourself in the traditional art of Italian confectionery with this exquisite selection of apricots, figs, plums, peaches, oranges, clementines, medlars and pears. Each fruit is carefully candied to preserve its colour, aroma and delicate texture. Each fruit is a small masterpiece that harmoniously combines tradition, nature and Italian culinary culture – ideal for connoisseurs who appreciate quality and craftsmanship.
1 stk |
Nyní skladem
Popis
Složení a alergeny
Nutriční hodnoty
About Romanengo:
Since 1780, Romanengo has stood for the combination of traditional craftsmanship, high-quality natural raw materials and Italian culinary culture. The traditional confectionery ‘Pietro Romanengo fu Stefano’ in Genoa produced handmade sweets, candied fruits, pralines and dragees, which are still made today according to old recipes. Romanengo's philosophy combines respect for nature, careful craftsmanship and short supply chains with contemporary innovation. Each product is a confectionery masterpiece that combines history, craftsmanship and natural flavours in a unique taste experience.
Product name: Candied Fruit
Storage: Store in a cool, dry place away from direct sunlight.
Contact: PIETRO ROMANENGO FU STEFANO SRL/ Viale Mojon 1r – 16122 Genoa / Tel. 010 819051 / ordini@romanengo.com
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Sugar, fruit in varying proportions (apricots, figs, plums, peaches, oranges, clementines, medlars, pears), glucose syrup.
100g contain on average
Calorific value (energy): 1381kJ / 325kcal
Fat: 0,13g
- of which saturated fatty acids: 0g
Carbohydrates: 76g
- of which sugar: 67g
Protein: 0,6g
Salt: 0,01g
Popis
About Romanengo:
Since 1780, Romanengo has stood for the combination of traditional craftsmanship, high-quality natural raw materials and Italian culinary culture. The traditional confectionery ‘Pietro Romanengo fu Stefano’ in Genoa produced handmade sweets, candied fruits, pralines and dragees, which are still made today according to old recipes. Romanengo's philosophy combines respect for nature, careful craftsmanship and short supply chains with contemporary innovation. Each product is a confectionery masterpiece that combines history, craftsmanship and natural flavours in a unique taste experience.
Product name: Candied Fruit
Storage: Store in a cool, dry place away from direct sunlight.
Contact: PIETRO ROMANENGO FU STEFANO SRL/ Viale Mojon 1r – 16122 Genoa / Tel. 010 819051 / ordini@romanengo.com
* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.
Složení a alergeny
Sugar, fruit in varying proportions (apricots, figs, plums, peaches, oranges, clementines, medlars, pears), glucose syrup.
Nutriční hodnoty
100g contain on average
Calorific value (energy): 1381kJ / 325kcal
Fat: 0,13g
- of which saturated fatty acids: 0g
Carbohydrates: 76g
- of which sugar: 67g
Protein: 0,6g
Salt: 0,01g