Tuna Steaks with Olive Oil

CALLIPO

Tuna Steaks with Olive Oil

Yellowfin Tuna in glass jar is the new line designed to emphasise “transparent” quality, as an alternative to traditional cans. It is characterized by tender, solid, light pink and low fat flesh. 

For the production of Yellowfin Tuna Steaks Callipo has been selecting the most valuable tuna and all processing stages are totally carried out in Italy, in the plant of Maierato, according to the secular Calabrian tradition. After steam cooking, the best steaks are selected and glass jars are manually filled, rigorously complying with food safety dispositions. The seasoning process, then, ensures a typical intense and unique taste.

Callipo Tuna Fillets are the only ones containing Iodized Salt Presal, which is “protected” as it is subject to a specific technological process maintaining iodine levels constant even after cooking and in food preparations, and ensuring its assimilation.

 

4,99 €
Vč. 10% DPH

160 gr |
(1 kg 31,19 €)
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Nyní skladem

Art.Nr.: 439908#1.000

Popis

Product: Callipo Tuna Steaks - All'Olio di Oliva 160g
Storage: Once opened, store in the refrigerator and consume within one day. 
Origin: Italy / Calabrian Region
Contact: Giacinto Callipo Conserve Alimentari S.R.L.; Riviera Prangi, 156 - 89812 Pizzo (VV) Italy

 

* Wir bitten um Verständnis, dass das Produktdesign von der Abbildung abweichen kann.

Složení a alergeny

Yellowfin TUNA “Thunnus albacares”, Olive Oil, Iodized Protected Salt Presal (Italian marine salt, potassium iodate 0.007%)


Tuna raw material used is processed in Italy from tuna of EU and NON-EU origin, or coming from the FAO zone reported on the pack.

 

Fisch

Nutriční hodnoty

100 g contain on average:
Calories (energy):  1369 kJ / 330 kcal
Fat: 28g
- of which saturates: 4,6g
Carbohydrate: 0 g
of which sugars: 0 g
Protein: 19g
Salt: 1g