Madras Curry Spice blend for asian cuisine

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Madras Curry Spice blend for asian cuisine

glutenfree, lactosefree, vegan, vegetarian
This classic curry gets its stimulating spice from black pepper, turmeric, coriander and cumin. Garlic, celery, cinnamon, mustard flour, chickpea flour and fenugreek seeds round off the rich flavor to perfection.
Incl. 10% VAT, excl. Shipping Cost

70 gr |
(1 kg €157.00)

In stock

Art.Nr.: 431799#1.000


Fruity and delicately spicy in taste - with a stimulating, mild spiciness. With these taste and visual advantages, Madras Curry enchants a wide range of specialties to an incomparable pleasure experience, from shrimp to poultry.

product name: Curry spices
origin: Austria
storage: Store in a cool and dry place
contact: Spiceworld GmbH, Hannakstraße 3, 5023 Salzburg, Austria

* We kindly ask for your understanding that the product design may differ from the illustration.

Ingredients & Allergens

Spice blend: Turmeric, coriander, mustard flour, chickpea flour, black pepper, fenugreek seeds, garlic, sea salt, celery root, celery seed, cinnamon, chilies, cumin.

Contains the following allergens and may contain traces thereof:

celery, mustard

Nutritional Values

100g contain on average:
Calories (energy): 1577,40 / 376 kcal
Fat: 12 g
- of which saturates: 1,80 g
Carbohydrates: 46 g
- of which sugar: 36 g
Protein: 15 g
Salt: 0,10 g