Baricci
In 1967, together with some other producers, Baricci founded the "Consorzio del Vino Brunello di Montalcino", a free association of producers to protect, defend and promote their wine. The wine Brunello, unknown at that time, was only produced in small quantities by a few winegrowers. Baricci, as a "small producer", has contributed to the fact that Brunello di Montalcino is now one of the great wines.
In stock
It presents itself in ruby red with garnet nuances. Ethereal and complex on the nose with hints of red berries. A persistent aroma on the palate, elegant and seductive.
Food recommendation: red meat, game dishes and hard cheeses.
Region: Italy / Tuscany
Alcohol content: 13,5%
Contact: Baricci Colombaio Montosoli S.S., di Federico Buffi & C., Loc. Colombaio di Montosoli, 13, 53024 Montalcino (SI), Italy
* We kindly ask for your understanding that the product design may differ from the illustration.
Contains the following allergens and may contain traces thereof:
sulphites
It presents itself in ruby red with garnet nuances. Ethereal and complex on the nose with hints of red berries. A persistent aroma on the palate, elegant and seductive.
Food recommendation: red meat, game dishes and hard cheeses.
Region: Italy / Tuscany
Alcohol content: 13,5%
Contact: Baricci Colombaio Montosoli S.S., di Federico Buffi & C., Loc. Colombaio di Montosoli, 13, 53024 Montalcino (SI), Italy
* We kindly ask for your understanding that the product design may differ from the illustration.
sulphites