Dies Irae is an extreme strong beer of the "Barley Wine" type, brewed by hand in the Gusswerk brewery in Salzburg. Its
Austrian organic specialty malts, Summit and Cascade organic hops from the Yakima Valley in the USA and a double fermentation of bottom-fermented and top-fermented specialty beer yeast. Fruity on the nose, underpinned by subtle bitter almonds, the pleasure comes violently to the tongue. Tones of grapefruit blend harmoniously into the elegant and powerful body.